Komaaj 2.0
10 29th st,
San Francisco, CA 94110
(415) 598-8286
Farshad@komaaj.com
All day menu hours and operation only for take-out;
Tuesday to Saturday: 11:00am - 5:00pm
Komaaj new location at 10, 29th st. San Francisco, will start operation from Tuesday May 09. Our dream for the restaurant is to serve the delicious Northern Iranian food we always have, in a space that is warm and welcoming. Our lunch service of wraps, salads and bowls will open at May 09, with our full-service dining room to follow.
Menus
-
Persian cucumbers, radish, barberries and komaaj seeds mix with Dalar dressing (fermented herbs paste, olive oil, vinegar and sunflower seeds).
-
White daikon, carrots, red cabbage, barberries, raisin, sesame seeds, parsley, green onion, lemon yogurt sauce.
-
Roasted Eggplant, Walnut, Herbs, Pomegranate juice & vinegar. Served with toasted Sangak bread.
-
Roasted eggplant, garlic, shallot and tomato dip. Served with herbs, pickles & Sangak bread.
-
Castelvetrano olives, walnuts, pomegranate molasses, garlic, Persian hogweed, Dalar & olive oil. (Contains nuts)
-
Labneh, Sumac, Mint, Olive oil and seeds mix/ Served with toasted Sangak bread.
-
Red beet, sumac, plain yogurt, labneh, whey, basil, mint and olive oil. Comes with 3 pieces flat bread (Sangak).
-
Organic oven roasted chicken thighs with pomegranate paste, lemon yogurt sauce, pickled, cucumbers, lettuce, fresh herbs, pickled shallots. (wrap in lavash bread)
-
Organic oven cooked beef and onion patty, sumac, lemon yogurt sauce, pickled, cucumbers, lettuce, fresh herbs, pickled shallots. (wrap in lavash bread)
-
Sumac roasted California smoked salmon belly, lemon yogurt sauce, pickled, cucumbers, lettuce, fresh herbs, pickled shallots. (wrap in lavash bread)
-
Eggplant & tomato dip, roasted chickpeas, pickles, herbs, lettuce and Dalar dressing
-
Parsley, Green onion, Crumbled village cheese and poppy seeds / wrapped in Lavash bread.
-
Turmeric rice, Pomegranate chicken thigh, barberries, fresh herbs, pickles, Komaaj seeds mix, radish and pomegranate sauce (pom paste-olive oil)
-
Smoked Salmon belly cooked with turmeric rice, garlic and onion with fresh herbs, pickles, radish and Dalar dressing.
-
Turmeric rice, sumac roasted chickpeas, fresh herbs, pickles, Komaaj seeds mix, walnut, cooked fava, radish and Dalar dressing -
-
Turmeric roasted chicken thigh with walnut and herbs stew. Comes with half portion turmeric rice, fresh herbs and radish.
-
Herbs, walnut, pomegranate molasses with sumac roasted chickpeas and barberries. Comes with turmeric rice, fresh herbs and radish.
-
Plant-based lamb meatballs from Black Sheep Foods. Serves with turmeric rice, pickles & herbs
-
Mint, Vinegar, Sugar, Honey and Water. This old Iranian sweet drink of honey and vinegar syrup is a perfect summer drink and believed to detoxify your body and quench your thirst
-
Iranian Saffron, Rose Water, Sugar and Water/ Clod & Sweet
-
-
-
Carbonated Water,, Quince, Hibiscus, Orange peel, Lemongrass, Strawberry, Grapefruit peel, Yuzu Juice, Natural grapefruit extract
-
5 pieces
-
Mint, cilantro, savory, and salt. 8oz Glass Jar
-
16oz container
-
16oz Container
-
16oz container
-
2oz spice container
-
2oz spice container
-
2oz spice container
-
2oz spice container
